The Pyrus communis 'William’s Bon Chrétien', commonly known as the Williams Pear Tree or Bartlett Pear in some countries, is one of the world’s most famous pear varieties. Renowned for its sweet, juicy flavour and smooth, buttery texture, it produces medium-large golden yellow pears that ripen to a rosy blush. This classic variety is highly versatile, perfect for eating fresh, bottling, juicing, or baking.
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Key Features
Classic Variety – One of the world’s most widely grown and best-loved pear cultivars.
Delicious Flavour – Sweet, juicy, and aromatic flesh with a smooth, melting texture.
Harvest Time – Fruits are ready from late August to September in the UK.
Partially Self-Fertile – Will crop alone, but heavier yields are achieved with a pollination partner.
Pollination Group 3 – Pair with varieties such as 'Conference' or 'Concorde' for best results.
Vigorous Growth – Performs well on Quince A rootstock, making a productive, medium-sized tree.
Pyrus communis 'William's Bon Chrétien' | Pear Tree
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Specification Details Botanical Name Pyrus communis 'William’s Bon Chrétien' Common Names Williams Pear, Bartlett Pear Family Rosaceae Origin England, 18th century (introduced by Mr. Wheeler of Berkshire) Fertility Partially self-fertile Pollination Group Group 3 Uses Eating fresh, bottling, juicing, and cooking Harvest Time Late August – September 🔗 Learn More About the Rosaceae Family
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